meat thermometer

Thermometers {meat thermometer}| can measure temperatures from 120 to 210 F. Put meat thermometer in thickest meat part, thigh away from bone for turkey and lean center part for other meats. For beef, temperature of 170 is well done, 160 is medium, and 140 is rare.

Related Topics in Table of Contents

Practical Affairs>Machine>Kinds>Instrument

Whole Section in One File

7-Machine-Kinds-Instrument

Drawings

Drawings

Contents and Indexes of Topics, Names, and Works

Outline of Knowledge Database Home Page

Contents

Glossary

Topic Index

Name Index

Works Index

Searching

Search Form

Database Information, Disclaimer, Privacy Statement, and Rights

Description of Outline of Knowledge Database

Notation

Disclaimer

Copyright Not Claimed

Privacy Statement

References and Bibliography

Consciousness Bibliography

Technical Information

Date Modified: 2022.0224