cashew nut {acajou}.
citrus fruit {agrume}.
garlic {ail}.
wild cranberry {airelle}.
almond {amande}.
pineapple {ananas}.
dill {aneth}.
anise or aniseed {anis}.
star anise or badiane {anise étoilé}.
peanut {arachide}.
artichoke {artichaut}.
asparagus {asperge}.
eggplant {aubergine, French}.
hazelnut or filbert {aveline}.
avocado {avocat, French}.
oat {avoine}.
star anise {badiane}.
berry or peppercorn {baie}.
banana {banane}.
basil {basilic}.
Swiss chard {bette}.
beet {betterave}.
wheat {blé}.
buckwheat {blé noir}.
Swiss chard {blette}.
stalk {branche}.
broccoli {brocoli}.
nectarine {brugnon}.
log {bûche}.
bush {buisson}.
cocoa or chocolate {cacao, French}.
coffee {café, French}.
cashew {cajou}.
herb tea {camomille}.
cinnamon {cannelle}.
caper {capre}.
nasturtium {capucine}.
cardamon {cardamome}.
carrot {carotte}.
caraway {carvi}.
black currant {cassis}.
celery {céleri}.
chervil {cerfeuil}.
cherry {cerise}.
black cherry {cerise noire}.
mushroom {champignon}.
oak {chêne}.
Belgian endive {chicons du nord}.
curly endive or chicory {chicorée}.
Belgian endive {chicorée de Bruxelles}.
cabbage {chou}.
brussels sprout {chou de Bruxelles}.
kale {chou de mer}.
Savoy cabbage {chou de Milan}.
kale {chou frisé}.
curly green Savoy cabbage {chou vert}.
cauliflower {chou-fleur}.
rutabaga {chou-navet}.
kohlrabi {chou-rave}.
spring onion or scallion {ciboule}.
chives {ciboulette}.
lemon {citron}.
lime {citron vert}.
lemon grass or lemon balm {mèlisse} {citronnelle}.
pumpkin or gourd {citrouille}.
spring onion {cive}.
small tangerine {clémentine}.
quince {coing}.
Rape mustard-plant seeds are for rapeseed oil {colza}.
cucumber {concombre}.
coriander {coriandre}.
gherkin or small pickle {cornichon}.
pod {cosse}.
pumpkin or gourd or squash {courge}.
zucchini {courgette}.
sea kale {crambe}.
watercress {cresson}.
sea algae {criste marine}.
turmeric {curcuma}.
date {datte}.
dandelion {dents-de-lion}.
shallot {echalote}.
Belgian endive or chicory green {endive, French}.
spelt {épeautre}.
spice {épice}.
spinach {épinard}.
highbush cranberry {épine vinette}.
bitter chicory-like green with thick and big leaves {escarole, French}.
tarragon {estragon}.
fennel {fenouil}.
leaf {feuille}.
bean {féve}.
fig {figue}.
flower {fleur}.
hay {foin}.
strawberry {fraise}.
raspberry {framboise}.
juniper berry {genièvere}.
gentian {gentiane}.
sorrel {germiny}.
ginger {gingembre}.
clove {girofle}.
clove or bean {gousse}.
grain or corn or seed {grain}.
cluster or bunch {grappe}.
pomegranate {grenade, French}.
red currant {groseille}.
bean {haricot, French}.
hyssop {hysope}.
yam {igname}.
persimmon {kaki}.
lettuce {laitue}.
bay laurel or bay leaf {laurier}.
vegetable {légume, French}.
lentils {lentilles}.
mace {macis}.
corn {maïs}.
mango {mangue}.
marjoram {marjolaine}.
mint {menthe}.
morel mushroom {morille}.
mustard {moutarde}.
blackberry {mûre}.
nutmeg {muscade}.
bilberry or blueberry {myrtille}.
turnip {navet}.
medlar or Japanese loquat {nèfle}.
hazelnut {noisette}.
nut or walnut {noix}.
onion {oignon}.
sorrel {oiselle}.
barley {orge}.
oregano {origan}.
nettle {ortie}.
sorrel {oseille}.
grapefruit {pamplemousse}.
parsnip {panais}.
watermelon {pastèque}.
poppy {pavot}.
pepper {pèbre}.
peach or fishing {pêche}.
seed {pépin}.
parsley {persil}.
petal or thin slice {pétale}.
pine nut {pignon}.
red pepper or pimento {piment}.
allspice {piment de Jamaïque}.
sweet pepper {piment doux}.
bitter salad green {pimpernelle}.
dandelion green {pissenlit}.
pistachio nut {pistache}.
thread or pistil {pistil, French}.
sprig {pluche}.
pear {poire}.
leek {poireau}.
pea {pois}.
chickpea {pois chiche}.
pepper {poivre}.
allspice {poivre de Jamaïque}.
black peppercorn {poivre gris}.
sweet pepper {poivron}.
apple {pomme}.
potato {pomme de terre}.
pumpkin or gourd {potimarron}.
pumpkin or gourd {potiron}.
sprout {pousse}.
plum {prune, French}.
prune {pruneau}.
radish {radis}.
horseradish {raifort}.
grape or raisin {raisin, French}.
currant {raisin de Corinthe}.
sultana raisin {raisin de Smyrne}.
raisin {raisin sec}.
rhubarb {rhuharbe}.
rice {riz}.
brown rice {riz complet}.
wild rice {riz sauvage}.
rosemary {romarin}.
bush {ronce}.
rocket or arugula {roquette}.
saffron {safran}.
savory {salée}.
salsify or oyster plant {salsifis}.
blood orange {sanguine, French}.
buckwheat {sarrasin}.
summer savory {sarriette}.
sage {sauge}.
rye {seigle}.
wild thyme {serpolet}.
sesame {sésame}.
soy bean {soja}.
bran {son, French}.
tea {thé}.
thyme {thym}.
linden tree {tilleul}.
tomato {tomate}.
Jerusalem artichoke {topinambour}.
sunflower {tournesol}.
radicchio {trévise}.
truffle {truffe}.
tulip {tulipe}.
vanilla {vanille}.
seaweed {varech}.
lemon verbena {verveine}.
vine {vigne}.
violet {violette}.
spinach {viroflay}.
6-Linguistics-Languages-French-Noun
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Date Modified: 2022.0225